Imagine it’s a busy weeknight and you’re looking for a dinner that everyone will enjoy. You want something good and filling but easy to prepare. The Easy Philly Cheesesteak Sloppy Joes are spot on with sweet caramelized onion, bright colored peppers, and tasty ground meat in a cheesy tomato sauce.
The dish is not only delicious, but it allows the family to be togetherness. It creates special moments during the week’s hustle and bustle.
This recipe makes comfort food easy and fast. In about 20 minutes, you’ll have a dish that’s a mix of Philly cheesesteak and sloppy joes. It’s great for any occasion, making it a favorite for weeknights. Let’s explore this tasty mix that will fill your belly and warm your heart!
What Makes Philly Cheesesteak Sloppy Joes Unique?
Philly Cheesesteak Sloppy Joes are a unique dish which combines the comfort food with a well-known flavor combination. This is a hearty dish of a Philly cheesesteak in a different way to party, oooh, and gooey. The broiling juicy beef, caramelized onions, and bell peppers create the flavor that pleases both cheesesteak and ordinary people.
Combining Flavors for a Delicious Twist
The Philly Cheesesteak Sloppy Joes demonstrate how changing the ingredients the dish has, can result in adding a new twist to a classic. The onions and the bell peppers are sauted to add taste and texture to the food and to each bite. The mature ground beef gives out the taste of the cheesesteak whereas the robust tastes make it a good sloppy joe variation.
Cheese that Melts in Your Mouth
The dish is characterized by the melted cheese, and this is one of its attractions. Provolone cheese is the best with its gloopy melting ability. The cheesy creamy nature of the filling gives the sloppy joes a warm feel and makes it a cheesy treat enjoyable by Philly cheesesteak fans.
How to Make Philly Cheesesteak Sloppy Joes
This easy sloppy joe recipe dish is delicious. The trick is knowing the correct ingredients and procedures to follow in the preparation of the food. The combination of elements that make up this recipe is between the heartwarming sloppy joes and the traditional cheese steak profile.
Ingredients You’ll Need
Start by gathering these ingredients:
Ingredient | Amount |
---|---|
Lean ground beef | 1 pound |
Medium onion, diced | 1 |
Bell pepper, diced | 1 |
Olive oil | 1 tablespoon |
Ketchup | 1 cup |
Worcestershire sauce | 1 tablespoon |
Garlic powder | 1 teaspoon |
Paprika | 1 teaspoon |
Salt and pepper | to taste |
Cheese slices | Provolone or Cheddar |
Sandwich rolls or hoagie buns | As needed |
Cooking Steps for a Perfect Sloppy Joe
Here’s how to make your Philly cheesesteak sloppy joes:
- In a big skillet, warm olive oil on moderate burner.
- Add the diced onions and bell peppers. Saute them until they become soft and this will take around 5 minutes.
- Move the vegetables to one end of the skillet, and in the cleared area add the ground beef. Brown the beef separating it with the help of a spatula.
- After the beef has cooked thoroughly, any grease should be drained off. Combine the beef with the sautéed vegetables.
- Add in then the ketchup, Worcestershire, garlic powder, paprika, salt and pepper and stir it all well. Mix everything thoroughly.
- Lower the heat and simmer the mixture, so that the flavors can blend, about 10 minutes.
- Add the mix to the skillet with the cheese slices and cook the total under the lid about 2-3 minutes till the cheese melts.
- Serve the cheesy mixture on sandwich rolls or hoagie buns, and enjoy your homemade cheesesteak creation!
Conclusion
Philly Cheesesteak Sloppy Joes adds some flair to the old favorite. They combine tender beef, delicious seasonings, and gooey cheese to have a delicious taste. They’re perfect for any time, whether it’s a quick dinner or a game day snack.
What makes this dish special is that one can modify the flavors according to his or her taste. You can use what you have in your kitchen. This will be simple to cook and will be delightful to prepare.
This is a good recipe you should try to find a new favorite. It combines the best of cheesesteaks and Sloppy Joes. Get your ingredients ready and enjoy a meal that will delight your taste buds!
Ingredients
- 1 pound lean ground beef
- 1 medium onion, diced
- 1 bell pepper, diced
- 1 tablespoon olive oil
- 1 cup ketchup
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Cheese slices (Provolone or Cheddar works best)
- Sandwich rolls or hoagie buns
Instructions
- In a big skillet, warm olive oil on moderate burner.
- Add the diced onions and bell peppers. Saute them until they become soft and this will take around 5 minutes.
- Move the vegetables to one end of the skillet, and in the cleared area add the ground beef. Brown the beef separating it with the help of a spatula.
- After the beef has cooked thoroughly, any grease should be drained off. Combine the beef with the sautéed vegetables.
- Add in then the ketchup, Worcestershire, garlic powder, paprika, salt and pepper and stir it all well. Mix everything thoroughly.
- Lower the heat and simmer the mixture, so that the flavors can blend, about 10 minutes.
- Add the mix to the skillet with the cheese slices and cook the total under the lid about 2-3 minutes till the cheese melts.
- Serve the cheesy mixture on sandwich rolls or hoagie buns, and enjoy your homemade cheesesteak creation!
Notes
- Provolone cheese is recommended for its melting ability.
- The recipe is adaptable; you can modify the flavors to your taste and use ingredients you have on hand.