Wanting a quick snack that is incredibly fast, tasty and filling to the entire family? These Air Fryer Bagel Bites are the perfect solution. Their regular pizza taste like the old times and they are prepared in a short time compared with cooking in an oven.
The mini bagel bottom becomes toasted and crispy using the air fryer which melts the cheese on the top into a gooey, bubbly layer. This is the most sought-after recipe to be used when one is in a hurry to get a lunch or after school snack or an amusing party treat. Get ready to discover your new favorite way to make Air Fryer Bagel Bites.
Why This Recipe Works
And you are going to enjoy greatly that it is so easy and convenient. It is an excellent excuse to make a fast meal without any hassle and the reward of it is always tasty.
- Very Quick: It only takes you around 10 minutes to grab the snacks out of the pantry, and put them into your plate.
- Crunchy to a T: With the hot air circulating in an air fryer, the bagels end up being perfectly crispy, without soaking up the extra moisture.
- Completely Customizable: You can make easy substitutions of the toppings using whatever you have on hand, or to accommodate picky kids.
- Child Friendly: Kids love these mini pizzas and could actually get involved in making the mini pizza by assembling theirs hence an interesting activity to do in the kitchen.
Ingredients You’ll Need
The ingredients that are used in this recipe are very few and simple and easy to locate. To achieve maximum success, be sure to have all of the material together prior to assembling.
- Mini Bagels: The plain mini bagels are the ideal foundation, in a package.
- Pizza Sauce: Make or use your preferred bottled pizza sauce or marinara sauce.
- Shredded Mozzarella Cheese: Pre-shredded, low-moisture mozzarella melts best.
- Mini Pepperoni: These are optional but that traditional pizza flavour.
How to Make Air Fryer Bagel Bites
Air frying and assembling takes literally no time to make these bagel bites. Follow these steps for a flawless snack every time.
Time & Servings
| Type | Time |
|---|---|
| Prep Time | 3 minutes |
| Cook Time | 5 minutes |
| Total Time | 8 minutes |
Serves: 4
Step-by-Step Instructions
- PREPARE the bagels by cutting each bagel into a half and make two pieces each. Lay them out on a clean work surface.
- COMPLETE your bites by putting a little mound of pizza sauce on each half of bagel so it covers the bagel.
- Sprinkle a good amount of shredded mozzarella cheese on top of sauce and some mini pepperonis, should you be using them.
- BAG the ready bagel bites on the air fryer basket in a single layer. Do not overpack the basket so as to have even cooking.
- AIR FRY at 350°F (177°C) for 3 to 5 minutes. The bagel bites are cooked when all the cheese is molten, bubbly, and the edges have turned light golden.
- EAT as soon as you can when both are hot and the cheese just right sloppy.
Tips and Tricks for Perfect Bagel Bites
To ensure your Air Fryer Bagel Bites come out perfect every single time, keep these simple but effective tips in mind.
- Don’t Overcrowd the Basket: For the crispiest results, always cook the bagel bites in a single layer. The need to cook in batches should be considered but hot air will then be able to circulate around each.
- Parchment Liner: A perforated parchment liner that fits the air fryer basket may help with repetitive cleaning, as well. It intercepts any sauce, or cheese, that may drop.
- Doneness: All air fryer types cook slightly differently. At the 3 minutes mark you should start checking your bagel bites to avoid them burning.
- Customize Your Toppings: Feel free to get creative! Top with cooked crumbled sausage, finely chopped bell pepper or black olives to give variety of different flavour.
A Perfect Snack in Minutes
Making Air Fryer Bagel Bites is a game-changer for quick and easy snacks. A hot, cheesy, satisfactory treat is ready after only a few ingredients and a few minutes of time. Not to mention that everyone loves it.
We hope you enjoy this simple yet delicious recipe. If you give it a try, let us know how it turned out! Go ahead and leave a comment, a rating, or send it to a friend that wants a new to-go snack idea.
Frequently Asked Questions (FAQ)
Do frozen bagel bites work in air fryer?
The frozen bagel bites that you get in stores are easily cooked in the air fryer. Arrange them in a single layer and cook at 360°F (182°C) for 6 to 8 minutes, or until they are heated through and the cheese is melted.
How do I store and reheat leftovers?
Put any remaining bagel bites in an airtight container in the refridgerator within 3 days. To reheat, place them back in the air fryer at 350°F (177°C) for 1 to 2 minutes until they are warm and crispy again.
Can I make this recipe gluten-free?
Absolutely. To prepare gluten-free bagel bites, all you would need to do is replace normal mini bagels with your preferred brand of gluten free mini bagels and make sure that all of your other ingredients are certified gluten free.
Ingredients
- Mini Bagels
- Pizza Sauce
- Shredded Mozzarella Cheese
- Mini Pepperoni (optional)
Instructions
- PREPARE the bagels by cutting each bagel into a half and make two pieces each. Lay them out on a clean work surface.
- COMPLETE your bites by putting a little mound of pizza sauce on each half of bagel so it covers the bagel.
- Sprinkle a good amount of shredded mozzarella cheese on top of sauce and some mini pepperonis, should you be using them.
- BAG the ready bagel bites on the air fryer basket in a single layer. Do not overpack the basket so as to have even cooking.
- AIR FRY at 350°F (177°C) for 3 to 5 minutes. The bagel bites are cooked when all the cheese is molten, bubbly, and the edges have turned light golden.
- EAT as soon as you can when both are hot and the cheese just right sloppy.
Notes
- Don't overcrowd the basket; cook in a single layer for the crispiest results.
- A perforated parchment liner can help with cleanup.
- Check for doneness starting at the 3-minute mark as all air fryers cook differently.
- Customize toppings with things like cooked crumbled sausage, finely chopped bell pepper, or black olives.